Dave Gallinat has possessed two things for a long time: a desire to open his own restaurant and "plaidmelon" as an online nickname. Beginning on Sept. 17, those two facts took on a new meaning with the opening of Plaid Melon Cafe in Chelsea.
"My wife worked in Chelsea for a number of years, so we were hanging around here a lot," says Gallinat, a resident of Manchester. "I saw a need for a breakfast place downtown – both breakfast and lunch, and I like Chelsea."
When he saw a 2,200 square foot storefront become available on Main St., he knew it was the right place to realize his dream. Plaid Melon Cafe focuses on quality ingredients, unique menu item and food made carefully and to order.
"If you order the omelet, we're cracking the eggs," Gallinat says. "Our bread is coming from Stone Hearth down in Brooklyn, and there's no junk in it. I'm trying use good stuff. It takes a bit longer, but my omelets are a bit fluffier."
Gallinat operates the restaurant with a staff of six, and, with his son helping out and wife in charge of his graphic design and website, is building Plaid Melon Cafe to be a family business. ?
Source: Dave Gallinat, Plaid Melon
Writer: Natalie Burg
News from Concentrate